Species | Enterococcus_B durans | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Lineage | Bacteria; Firmicutes; Bacilli; Lactobacillales; Enterococcaceae; Enterococcus_B; Enterococcus_B durans | |||||||||||
CAZyme ID | MGYG000000162_01092 | |||||||||||
CAZy Family | GH78 | |||||||||||
CAZyme Description | hypothetical protein | |||||||||||
CAZyme Property |
|
|||||||||||
Genome Property |
|
|||||||||||
Gene Location | Start: 24860; End: 26437 Strand: - |
MAFTFQINND VTWNREERLL KKAQENLPEI LKTDIQPVGI TEIIEDENGL NGYSAVVSEK | 60 |
KISDLAKYGL GRDQKIILDL GDHYVGHFSI DITSVGSPMD APLYLRVKFA EVPAEVVADS | 120 |
NDYDGWLSKS WIQEEYIHLD VLPARLELPR RYSCRFIELA VIDTSPKWQA SFSNPVFVAE | 180 |
SCVAMEQLTS FEIQDDELST IYDISVKTLF DCMQEVFEDG PKRDRRLWIG DLRLQALANY | 240 |
ATFGDLALTK RCLYLFGGMT TTDGKIPANV FTAPNLIPDD TFLFDYSLFF AVILADFYYQ | 300 |
TKDQEVLSDL YPAAKKQIDQ ALTLVDDEGR LNLLDEWPVF IDWSNEFEKS TAGQAVLIYA | 360 |
LKRFIQLAEW MEEPDLITYQ EQLGELTVFA QTQLFDEEKN QFIIEQSKEI NVASQVWMVL | 420 |
AEVFDQEKNS KIMEEMISTQ FPITGIATPY MYHHVVEALF VAGLKEEAIQ LLKNYWGKMI | 480 |
ELGADTFWEA FKPEEPDFSP YGSPIMSSYC HAWSCTPAYL IKKYI | 525 |
Family | Start | End | Evalue | family coverage |
---|---|---|---|---|
GH78 | 73 | 525 | 1.7e-74 | 0.8611111111111112 |
Cdd ID | Domain | E-Value | qStart | qEnd | sStart | sEnd | Domain Description |
---|---|---|---|---|---|---|---|
pfam17389 | Bac_rhamnosid6H | 6.02e-25 | 186 | 525 | 1 | 340 | Bacterial alpha-L-rhamnosidase 6 hairpin glycosidase domain. This family consists of bacterial rhamnosidase A and B enzymes. L-Rhamnose is abundant in biomass as a common constituent of glycolipids and glycosides, such as plant pigments, pectic polysaccharides, gums or biosurfactants. Some rhamnosides are important bioactive compounds. For example, terpenyl glycosides, the glycosidic precursor of aromatic terpenoids, act as important flavouring substances in grapes. Other rhamnosides act as cytotoxic rhamnosylated terpenoids, as signal substances in plants or play a role in the antigenicity of pathogenic bacteria. |
Hit ID | E-Value | Query Start | Query End | Hit Start | Hit End |
---|---|---|---|---|---|
ASV94652.1 | 0.0 | 1 | 525 | 1 | 525 |
QPQ26954.1 | 0.0 | 1 | 525 | 1 | 525 |
AKX85532.1 | 0.0 | 1 | 525 | 1 | 525 |
AKZ49183.1 | 0.0 | 1 | 525 | 1 | 525 |
AFM69578.1 | 7.46e-312 | 1 | 525 | 1 | 525 |
Hit ID | E-Value | Query Start | Query End | Hit Start | Hit End | Description |
---|---|---|---|---|---|---|
4XHC_A | 7.94e-146 | 1 | 524 | 21 | 541 | ChainA, Alpha-L-rhamnosidase [Klebsiella oxytoca],4XHC_B Chain B, Alpha-L-rhamnosidase [Klebsiella oxytoca] |
3CIH_A | 2.96e-29 | 190 | 524 | 303 | 635 | Crystalstructure of a putative alpha-rhamnosidase from Bacteroides thetaiotaomicron [Bacteroides thetaiotaomicron VPI-5482] |
Other | SP_Sec_SPI | LIPO_Sec_SPII | TAT_Tat_SPI | TATLIP_Sec_SPII | PILIN_Sec_SPIII |
---|---|---|---|---|---|
1.000067 | 0.000001 | 0.000000 | 0.000000 | 0.000000 | 0.000000 |
Copyright 2022 © YIN LAB, UNL. All rights reserved. Designed by Jinfang Zheng and Boyang Hu. Maintained by Yanbin Yin.